LUNCH MENU




appetizers
GUACAMOLE $9
Avocado, lime juice, tomato, onion, jalapeno, cilantro, corn chips
COCKTAIL CAMARONES $10
Roasted tomatoes, roasted jalapeno, lime juice, orange juice, red onion, cilantro, avocado
PERUVIAN CEVICHE $13
Leche de tigre, red onion, habanero chile, cilantro, garnished sweet potato, canchitas
GARDEN SALAD $8
Mixed greens, carrots, onions, cherry tomatoes, avocado, lime chimichurri vinaigrette
Add protein: grilled chicken 12, steak 14, salmon 16, shrimps 16
CAESAR SALAD $10
Romaine lettuce, Garlic croutons, homemade Caesar dressing
Grilled chicken $12 Steak $14, Salmon or shrimp $16
CHICKEN NOODLE SOUP $6
Carrots, zucchini, celery
YELLOW SQUASH CREAM SOUP $6
Roasted squash, garlic croutons
Entrees
SOBREBARRIGA $14
Slow cooked brisket, Colombian creole tomato sauce, white rice, avocado
STEAK AND FRIES $16
8 oz. grilled skirt steak, chimichurri, parmesan fries
THE GARDEN ROASTED CHICKEN $14
Mashed potatoes, roasted vegetables
ROASTED SALMON $16
Rice noodles, Asian vegetables (garlic, ginger, peppers, broccoli, carrots, onions)
THE GARDEN BURGER $14
8 oz. angus beef, salsa rosada, lettuce, tomato, French fries
CHINESE RICE $12
Garlic, ginger, peppers, broccoli, carrots, onions, scrambled egg
Add chicken 14, beef 16 , shrimp 15