PATIO MENU

Appetizers

TRADITIONAL GUACAMOLE $12

Tomatoes, Onion, Jalapeños, cilantro, lime juice, corn chips.

Mix and match baked empanadas $11

Beef, chicken, or vegetarian garlic spinach served with our signature spicy garden sauce.

Seafood mixed ceviche $16

Leche de tigre, Shrimp, Scallops, Octopus, Calamari, avocado, Cilantro & Red onions.

Shrimp Ceviche $13

Roasted tomatoes, roasted jalapeños, citrus juice, avocado, onion, cilantro.

Pulpo Gallego $16

Grilled octopus, crispy potato, spicy garlic chimichurri, cherry tomatoes, and spanish paprika.

Garden oysters $17

Fried Oysters, Coconut Tapioca Stew, Bacon sweet plantain puree & Fresh mint Jalapeño Sauce.

Papas bravas $11

Crispy potatoes, Cayenne pepper, roasted garlic, roasted pepper aioli.

Fried Calamari $13

Served with chipotle garlic mayonnaise.

(2)Jumbo Lump Crab Cake $14

Red and green peppers, sweet corn, mixed green salad, lemon chimichurri vinaigrette, and roasted garlic cream.

Octopus and chorizo tostada $14

Garlic, olive oil, green tomatillo-jalapeño salsa, black bean puree, queso fresco, and sour cream.

Beef and Chicken Satay $14

2 beef and 2 chicken skewers, peanut sriracha sauce, and chimichurri.

Elote $8

Grilled corn on the cob, Queso fresco, Mayonnaise, Smoked spices.

Elote $8

Tacos

3 Tacos per Order served with our signature Mexican green & red sauce

Spicy guajillO $12

Marinated chicken, Fried Sweet Plantain, Onion, Cilantro, and Salsa.

Steak Tacos $12

Pan seared steak, Onion, Cilantro.

Al Pastor $12

Pork shoulder, Guajillo chiles, Mexican spices, Grilled pineapple, Onion, Cilantro.

Veggie $9

Spiced carrot, green zucchini, broccoli, garlic, guajillo sauce served with sour cream and queso fresco on the side.

Steak and Shrimp $16

Served with onion, Cilantro and avocado.

Shrimp Tacos $14

Garlic shrimp served with guajillo sauce, onion, cilantro, salsa, pickled onion, and fried tortilla strips.

Fish Tacos $14

Mahi Mahi fish fillet, Cabbage, Carrots, Red Onions, Slaw, Cilantro & Creamy Chile De Arbol Sauce.

SALADS

Caesar salad $12

Romaine Lettuce, Garlic Croutons, Parmesan Cheese, Caesar Dressing.

GARDEN SALAD $12

Mixed greens, carrots, cherry tomatoes, sliced avocado, light balsamic and chimichurri vinaigrette.

Add protein:

Chicken $5
Steak $7
Shrimp $7
Salmon $7

Entrees

Churrasco El Jardin $32

12 oz Grilled Skirt Steak, sweet Plantains, chimichurri served With arroz moro & guacamole.

NY Strip Steak $31

12 oz Grilled NY strip steak, chimichurri served with your choice of two sides.

Bone-in short rib $32

Slow cooked beef rib, carrots, onion, garlic, spices, served with parmesan fries and garlic string beans.

Pork Tenderloin $26

Garlic and herb marinated pork tenderloin served with roasted yellow pepper, sesame seed sauce, yuca fries, and sauteed spinach.

Mahi-Mahi Jambalaya $26

Pan seared mahi-mahi fillet, jambalaya rice with shrimp, chicken, sausage green peas, cajun tomato flavors, cilantro, and fried leeks.

Salmon Burger $15

Homemade salmon fillet patty, brioche bun, lettuce, tomato, lemon roasted garlic aioli, served with French fries.

Airline Chicken au Jus $22

Garlic and herb marinated (skin on) chicken breast served with roasted garlic mashed potatoes and grilled vegetables.

chinese fried rice $14

Fried rice, olive oil, broccoli, peppers, scrambled eggs, carrots, soy sauce, sesame oil.

Add: Chicken $5 Steak $7 Shrimp $7

classic burger $15

8oz ground top sirloin patty, cooked to order, topped with cheese (American, cheddar or mozzarella), bacon, lettuce, tomatoes, and red onions.
*Served with pickles and French fries

passion salmon $22

Pan seared salmon fillet, passion fruit sauce served with roasted vegetables, and mashed potatoes.

Sides $5.99

Fried Sweet Plantains
Mashed potatoes
French fries
Truffle Parmesan Fries
Garlic Sauteed Vegetables

Carrots, zucchini, broccoli, cauliflower

Fried Yuca with Chimichurri
Bacon Arroz Moro
Garden salad
Roasted garlic mashed potatoes
Fried tostones with chimichurri

Desserts $12

Coconut Flan
Chocolate Nutella & Arequipe Ganache Cake
Orange infused Churros & Arequipe on the side