MENU
ONLY AVAILABLE FROM OCTOBER 17TH
TACOS
3 Tacos per order served with our signature Mexican green & red sauce
Beer brisket $13
Slow cooked brisket, onion and cilantro, chile de arbol sauce.
Pork al Pastor $13
Guajillo dried chile pastor sauce (chef secret ingredients) diced onion, cilantro and roasted pineapple.
Grilled chicken sweet plantain $14
White corn tortilla, juicy chicken breast, diced onion, cilantro and fried sweet plantain.
Crispy Mahi Mahi Filet Fish Taco $17
Cole slaw, red onion, cilantro, salad and chile de arbol sauce.
Grilled shrimp $16
Adovo marinated, chimichurri, diced onion and cilantro.
APPETIZERS
Traditional Guacamole $14
Diced tomatoes, onion, jalapeños, cilantro, lime juice, corn chips.
Mix and Match Baked Empanadas $12
Oven Baked, Beef or chicken and cheese, or vegetarian (sweet potato and garlic spinach) served with garden aji picante.
Deditos de maduro $14
Fried, 3pz Beef ropa vieja pepper stew, cilantro jalapeno cream sauce.
Brasilian Carimanola $16
Fried yuca ball stuffed with shrimp and calamari rings curry stew, roasted pepper cream sauce.
Pulpo Gallego $21
Grilled octopus, crispy potato, spicy garlic chimichurri, chipotle alioli, and spanish paprika.
Papas Bravas $12
Crispy served with alioli and spanish paprika.
Crispy Calamari Rings $17
Fried to perfection, chipotle mayo and marinara sauce.
Beef and Chicken Satay $14
2 beef and 2 chicken skewers, peanut soy sauce, and chimichurri.
Shrimp cocktail $14
Roasted pepper and tomato cocktail sauce, served with avocado, onion, cilantro and tortilla chips.
SALADS
Caesar Salad $12
Romaine Lettuce, Toasted garlic, Croutons, Parmesan Cheese, Homemade Caesar Dressing.
Garden Salad $12
Mixed greens, carrots, cherry tomatoes, sliced avocado, lime juice and chimichurri dressing.
Add Protein:
Chicken $6
Steak $7
Shrimp $6
Salmon $10
ENTREES
Churrasco El Jardín $34
10 oz Grilled Skirt Steak, sweet plantains, plantain chips, chimichurri served with arroz moro and pork bacon & avocado salad.
Mixed Parrillada for One $34
Grilled chorizo, skin on chicken, chimichurri, 4oz NY sirloin. Served with your choice of two side.
Mixed Parrillada for Two $64
Chorizo, skin on chicken chimichurri, 8oz NY sirloin, 8Oz Picanha steak. Served with your choice of three sides.
Lemon Cream Filet of Sole $28
Shrimp baby spinach mozzarella cheese stuffing fish filet, lemon chipotle pepper cream sauce and crispy papas criollas,
Crispy chicken sandwich $17
Brioche bun, lettuce and tomato, american or mozzarella cheese served with french fries and marinara sauce.
Surf and turf $32
Grilled 8Oz. NY Sirloyn steak, 4Pz. Sauteed shrimp, echilado sauce and potato sticks.
Thai Glazed Salmon $26
Thai noodles, garlic, ginger, onion, brocoli, carrots, cabbage, peppers and soy sauce.
The Garden Burger $19
12oz angus beef patty, brioche bun, topped with cheese (Cheddar or mozzarella), bacon, lettuce, tomatoes, and red onions.
*Served with pickles and French fries
Chicken Penne Pasta $24
Grilled chicken breast, sweet green peas and pink vodka sauce.
Crispy skin half chicken jus $24
Roasted garlic mashed potato and garlic mixed vegetables.
Tamarindo BBQ Pork Ribs $24
5 hours cooked tender pork ribs, maple syrup chipotle tamarindo BBQ sauce, served with creamy coleslaw, sweet potato fries.
GARDEN POKE BOWLS $14
(JAPANESE RICE)
Diced cucumber, carrots, pickled ginger, cherry tomato, mixed greens, avocado, soja vinagrette, sesame seeds and orange topiko.
PROTEIN OPTIONS
Teriyaki glazed 4Oz Cooked Salmon $6
Raw spicy tuna $6
Grilled chimichurri marinated shrimp add $6
Ask for our Vegetarian/Vegan option
SIDES $5.99
Fried sweet plantains
Mashed potatoes
French fries
Truffle parmesan fries
Garlic sauteed vegetables
Fried yuca with chimichurri
Bacon arroz moro
Garden salad
White rice
Fried tostones with chimichurri
DESSERTS $12
Chocolate indulgence $14
Everything chocolate, dulce de leche, fresh strawberries and vanilla ice cream.
Churros clasicos $14
Dulce de Leche sauce and chocolate.